{"product_id":"ammae-millet-upma-150-gms","title":"Millet Upma, 150 gms","description":"\u003cp\u003e\u003cem\u003eIngredients: Barnyard millet (Kuthiraivali), Green gram (moong dal), Black gram (urad dal), Cumin seeds, Pepper, Red Chilly, Mustard seeds, Salt.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServes: 3 Persons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMethod of Preparation: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1 - Soaking: Take 1 measure of breakfast mix and 2 measures of water in a container. Add 2 tsp of oil for 50g of mix. Allow it to soak for 15 minutes.\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2 - Cooking: Pressure cook the soaked mixture with water for 1 whistle and reduce stove to low flame and slow cook for 5 minutes and switch off. \u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStep 3 - Once the pressure is released, remove the content and add required coconut gratings(optional) to the mixture and serve for tasty upma. You can add ghee if required.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ammae","offers":[{"title":"Default Title","offer_id":36455153139875,"sku":"1XMUP150","price":100.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8053\/0755\/products\/MiIletUpma_500.png?v=1537375533","url":"https:\/\/shop.ammae.in\/products\/ammae-millet-upma-150-gms","provider":"Ammae","version":"1.0","type":"link"}